Good morning, Springfield! ☀️
There's something magical about the smell of fresh bread at dawn, and we've built our whole day around it. At Glamix by Hideout, every loaf, pastry, and pantry staple is made with the same care you'd want for your own table.
Glamix by Hideout started with a simple belief: that the best food comes from real ingredients, real patience, and real warmth. We're not a chain. We're your neighbors who happen to really, really love bread.
Every morning before sunrise, our bakers are already at work — folding butter into croissants, shaping sourdough loaves, and preparing the kind of groceries and pantry goods you'd be proud to keep on your own shelves.
Whether you're grabbing a quick coffee and muffin on your way to work or planning a full dinner with ingredients from our market, we're here to make your day a little sweeter.
Ingredients from Virginia farms and regional partners
Everything baked from scratch, every single morning
Small-batch recipes passed down and perfected over years
We bake every day and stock a curated selection of groceries that go the extra mile. Here's a peek at what you'll find when you walk through our doors.
Sourdough, ciabatta, focaccia, and seasonal specials — all leavened naturally and baked to a perfect crust.
Buttery croissants, danish, tarts, and cakes — the kind of treats that make Monday mornings feel like weekends.
From local honey and small-batch jams to imported olive oils and pantry essentials — quality you can taste.
Expertly brewed coffee, fresh juices, and warm drinks to pair perfectly with any of our baked goods.
Our doors are open every day, and our ovens are always warm. Stop by for a loaf, a latte, or just to chat — we love seeing familiar faces.
6355 Rolling Rd
Springfield, VA 22152-2426
Mon – Fri: 6:00 AM – 7:00 PM
Sat – Sun: 7:00 AM – 5:00 PM
We'd love to hear from you. Whether it's a custom cake, a catering inquiry, or just a hello — drop us a line and we'll get back to you as soon as we can (usually before the next batch comes out of the oven).
